Pumpkin Spice S’mores
Meet your new fall tradition.
We’re soaking up every last minute of fire pit season and making the most of those crisp nights by roasting marshmallows…and we’re putting a seasonal twist on them, of course.
Feeling spicy? We’re taking the pumpkin spice latte to even sweeter heights by creating some pumpkin spice magic between two grahams. Grab a case of OUTDOOR firelogs and get ready to get cozy with a pumpkin spice s’more (or two…or three).
- Cinnamon graham crackers
- Pumpkin butter
- White chocolate bar
- SMASHMALLOW® Pumpkin Pie Marshmallows from Snackapade (find them here). You can subsitute with any pumpkin spice flavored marshmallows.
Spread some pumpkin butter on the inside of one of the graham crackers. Roast the marshmallows. Stack the ingredients. You know the drill!