Fireside Sips: Boondock
Happy hour is whenever—and wherever— you want it to be. As for us? We prefer drinks by the fire pit. All you need are some easy-lighting OUTDOOR firelogs to kick off the good times.
The Cocktail Bandits are back with more mixology mojo. And this time? They’re bringin’ the rum. To make their latest creation, the Boondock, you’ll need:
1 oz. of Appleton Rum
1 oz. of orange liqueur
1 1⁄2 oz. of pineapple juice
1 1⁄2 oz. of unsweetened green tea
1⁄2 oz. of lime juice
Garnish: Lime wheel
Add rum, orange liqueur, green tea, pineapple and lime juice to a mixing tin full of ice.
Secure lid, then shake passionately.
Strain shaken cocktail mixture into a coupe glass.
Lovingly add a lime wheel garnish.